Valentine's Day

Valentine Day: The Love Dinner

Finally our desires take shape!

Menu of the Gala (€ 100)

"Sea to love"
Cooked and raw red tuna, in an extra virgin olive oil and lemon sauce, black salt from Hauwaii and green apple gel
Vesuvian flower garden and flying fish roe
Squid noodle in ponzu sauce and passion fruite

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Risotto in yellow: "Iodine and Sapidity"
Carnaroli rice with Vesuvius yellow cherry tomatoes, lobster shrimp, sea urchin granita and raspberry charcoal.

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Each hedgehog is a whim
Curls of fresh pasta, seafood, mullet roe and sea lettuce

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"The sea that laps the earth"
Red snapper with citrus, San Marzano tomato powder and lemon balm

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Sweet Temptations
Chocolate in chocolate

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Vini

Champagne paired by our Sommelier

Reservation required